I tried recently this Japanese ramen restaurant with friends and we are very satisfied.

For ramen, the elasticity of the noodles and the base of the soup are the main factors for success. The noodles here are thin but elastic. The soup is well seasoned and not too salty.



Count 13 to 18 euro for a ramen, about 4 euro more in menu with a starter.
Restaurant Dosanko Larmen – 40, rue Sainte Anne, 75002 Paris. Tel. 01 42 61 11 59